master's thesis
New technologies for polyphenols stabilization in diatery supplements
diploma thesis

Lucija Ličanin (2016)
University of Split
Faculty of Chemistry and Technology
University of Split
School of Medicine
Cite this document...

Ličanin, L. (2016). Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:456247

Ličanin, Lucija. "Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology; University of Split, School of Medicine, 2016. https://urn.nsk.hr/urn:nbn:hr:167:456247

Ličanin, Lucija. "Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology; University of Split, School of Medicine, 2016. https://urn.nsk.hr/urn:nbn:hr:167:456247

Ličanin, L. (2016). 'Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad', Master's thesis, University of Split, Faculty of Chemistry and Technology; University of Split, School of Medicine, accessed 24 July 2019, https://urn.nsk.hr/urn:nbn:hr:167:456247

Ličanin L. Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad [Master's thesis]. Split: University of Split, Faculty of Chemistry and Technology; Split: University of Split, School of Medicine; 2016 [cited 2019 July 24] Available at: https://urn.nsk.hr/urn:nbn:hr:167:456247

L. Ličanin, "Nove tehnologije za stabilizaciju polifenila u dodacima prehrani : diplomski rad", Master's thesis, University of Split, Faculty of Chemistry and Technology, Split; University of Split, School of Medicine, Split, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:167:456247